Kale, red cabbage, tomato, olives, carrots, avocado, cucumber & basil dressing.
See those other items from Vegan & Vegetarian 🌱.
Beyond patty non-meat, baby spinach, pico de gallo, turmeric chickpea, cucumbers, avocado, kalamata olives & thaini sauce served with organic quinoa
Rice, black beans, chickpeas, pico de gallo, avocado, spinach, & jalapeño sauce on a whole wheat wrap
Sundried tomato tapenade, pesto, red cabbage slaw & avocado on brioche roll
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